The Buzz Café Chill

Ingredients

  • 1 Buzz Café BUZZBAR®
  • 1 cup crushed ice 1 oz. coffee liqueur
  • 1 oz. Irish cream
  • 1 oz. whiskey
  • 1/4 cup heavy whipping cream
  • Whipped cream
  • Whole coffee bean

Directions

  1. In a blender, combine The Buzz Café BUZZBAR, crushed ice, coffee liqueur, Irish cream, whiskey and heavy whipping cream.
  2. Blend until smooth.
  3. Pour into 16 oz. glass and garnish with whipped cream and a whole coffee bean. 

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