The Buzz Café Chill

Ingredients

  • 1 Buzz Café BUZZBAR®
  • 1 cup crushed ice 1 oz. coffee liqueur
  • 1 oz. Irish cream
  • 1 oz. whiskey
  • 1/4 cup heavy whipping cream
  • Whipped cream
  • Whole coffee bean

Directions

  1. In a blender, combine The Buzz Café BUZZBAR®, crushed ice, coffee liqueur, Irish cream, whiskey and heavy whipping cream.
  2. Blend until smooth.
  3. Pour into 16 oz. glass and garnish with whipped cream and a whole coffee bean.

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