Vanilla Daze & Cognac Nights
Ingredients
- 1 Vanilla Daze BUZZBAR®
- 1 cup crushed ice
- 1 oz. cognac
- 1 oz. amaretto
- 1 oz. creme de cacao
- 1/4 cup heavy whipping cream
- Whipped cream
- Powdered cocoa
Directions
- In a blender, combine Vanilla Daze BUZZBAR®, crushed ice, cognac, amaretto, creme de cacao and heavy whipping cream.
- Blend until smooth.
- Pour into a glass of your choice and garnish with whipped cream and powdered cocoa.