The Buzz Café Chill
Ingredients
- 1 Buzz Café BUZZBAR®
- 1 cup crushed ice 1 oz. coffee liqueur
- 1 oz. Irish cream
- 1 oz. whiskey
- 1/4 cup heavy whipping cream
- Whipped cream
- Whole coffee bean
Directions
- In a blender, combine The Buzz Café BUZZBAR®, crushed ice, coffee liqueur, Irish cream, whiskey and heavy whipping cream.
- Blend until smooth.
- Pour into 16 oz. glass and garnish with whipped cream and a whole coffee bean.